ID# COU17

Oh so pretty and great tasting too. This gorgeous shiny dark green round courgette is best picked young and small or can be left to grow to maturity when the skin hardens like a winter squash and is then ideal for stuffing. When picked tiny can be pickled like gherkins for an extra special preserve. Great for vegetable kebabs on the barbeque when mixed with it's yellow sister . Easy to grow, early  and very prolific so pick regularly for a constant supply throughout the growing season. You can also enjoy this throughout the winter if the later fruit are left to grow to winter-like squash with hard skins.