Description
Minowase Daikon Radish – 1 gm seeds per packet
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Raphanus sativus var. longipinnatus — traditional Japanese daikon radish producing long, smooth white roots up to 30–40 cm in length
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Mild, sweet flavour with crisp, juicy texture — perfect for salads, stir-fries, and pickling
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Reliable and vigorous, giving high yields even in cooler conditions
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Best harvested young for tender, delicate roots, or allowed to mature for large winter storage radishes
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Excellent for fermenting or making traditional tsukemono pickles
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Prefers loose, deep soil to allow roots to grow straight and smooth
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Sow direct: March–August | Harvest: May–November
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Water regularly for even growth and to prevent splitting
- Approx. 100 seeds per packet — open-pollinated, French heritage variety
- Old heritage heirloom Radish seeds
- Non GMO organic seed
- JandL unique packaging
- Hints and tips for sucessful germination and growing
- Fully tested and controlled for germination and purity





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