Description
Watermelon Radish – 1 gm seeds per packet
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Raphanus sativus var. caudatus — striking heirloom radish from China, also known as Red Meat or Misato Green
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Greenish-white skin hides a vivid rose-pink centre — a true surprise when sliced open
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Crisp, juicy flesh with a mild, sweet flavour and gentle peppery finish
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Excellent raw, thinly sliced for salads, carpaccio, or aperitif platters — retains its colour and crunch beautifully
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Large round roots, best harvested at golf ball to small apple size for perfect texture
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Stores well and becomes even sweeter in cool weather — ideal for late summer and autumn sowings
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Sow direct: March–September | Harvest: May–November
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Prefers rich, well-drained soil and consistent moisture for even growth
- Approx. 100 seeds per packet — open-pollinated, French heritage variety
- Old heritage heirloom Radish seeds
- Non GMO organic seed
- JandL unique packaging
- Hints and tips for sucessful germination and growing
- Fully tested and controlled for germination and purity







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